1.
Joel asks:
If a person has to eat chazer for some reason (eg its pikuch nefesh) and he has to pick between a regular chazer and a chazer that had a "kosher shechita" done to it. Is there any inyun for him to eat the shacted chazer instead of the non shachted chazer?
What if one of the chazer had malicha done to it and one didnt?
Joel
2.
The Kollel replies:
Shalom Joel,
1) There seems to be no advantage in slaughtering it. See Shach to Yoreh De'ah 27:2. However, of course, it should be dead so as to avoid the Isur of Ever Min ha'Chai.
2) It seems he should remove the blood, e.g. salt it, for, as the Rambam states (Hilchos Ma'achalos Asuros 6:1), the blood of a non-kosher animal is indeed Asur.
Warmly,
Yishai Rasowsky